On our bachelorette trip to celebrate Erica's bachelorettehood, we ate steak. Cause that's how we roll. For breakfast we had delicious Eggs Florentine (poached egg on spinach & Canadian bacon on an English muffin--dang, it's so multicultural!), and the next day's breakfast was steak/potato hash. And what's a better dessert than chocolate covered strawberries...and Doritos and Krispy Kreme?
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